Sunday 24 November 2013

A Treat from West India with Kids
(親子一緒 インド料理)

Bring along your kids and let them have a unique cooking experience. We will have talk about India and its spices and culture.

子供と一緒インドの文化食べ物スパイスについて話しましょ

My Spice Box:
Spice Box

 Sabudana wada- Fried dumplings of sago(tapioca) and potatoes. These are crispy on the outside, soft & chewy inside with an occasional crunch from the peanuts。
タピオカとじゃがいものスナック

Sabudana Wada

Shrikhand  Dessert from North west India. Shrikhand is a magical transformation of simple curds into a delicacy.シュリカンド インドと西インド料理の甘いヨーグルトの クリーミーなデザート

Shrikhand


Monday 4 November 2013

Baingan Bharta and Ajwan Paratha/なすカレーとパラター

Baingan Bharta: This is North Indian curry with eggplant/ brinjal. Roasted or steamed eggplant is mashed and then seasoned with spices in onion and tomato gravy.It is one of the most popular dish from Punjab state. パンジャブ州の人気のなすカレー

Baingan Bharta

Ajwan Paratha / Carom Seed Paratha

Indian bread made with Ajwan/carom seed .アジョワンシード入りパラタ


Ajwan Paratha

Saffron Rice: サフラーンライス

Indian long grain Basmati rice with special spice Saffron .This is fragrant and delicious rice perfect for special occasions  
サフラーン入りインドの細長い米Basamati のライス 
Saffron Rice

Dal Tadaka with Panchphoran :ベンガル風豆と小たまねぎのスープ

 Masoor dal is seasoned with Bengali spice mix call Panchphoran.ベンガルのパンチフォーレンスパイスのダールスープです。
Dal Tadka

Herbal Tea: 

A digestive tea made with spices.



Make sprouts at home!!!


Indian Lemonade:インドのレモネド

Indian lemonade is perfect beverage for a hot summer day made with fresh lemon juice .
Indian Lemonade

Sprout Salad:

Grow  your own sprouts from whole beans and add fruits and vegetables of your choice.
Sprout  salad is a very colorful  refreshing and healthy dish. Moong is a good source of protein and calcium. This salad can also be served as a light lunch.
家庭で作ったムング豆のもやしとフルーツサラダ


Sprouts 
Sprout Salad 

Aloo Gobi(Potato and Cauliflower dry Curry)カリフラワ―カレー

Aloo Gobi is a delicious vegetable curry  made with potatoes and  cauliflower with  great blend of simple spices. Easy  to cook and healthy to eat.
じゃがいもとカリフラワーのドライカレー





Cumin Rice: クミンライス

Indian long grain Basmati rice with whole spices and nuts.ホールスパイスとナッツで作ったインドの細長い米Basamati のライス




Dal Tadaka:ダールカーレ
Indian recipes use several different dals (lentils). Toor dal/Arhardal is a popular dish in almost every household and we make it daily.This dal is with spinach.
ほうれん草入り豆のスープ/カーレ


Dal Tadka with Spinach 



Masala Tea マサラチャイ

Masala Chai